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Mexican Pork Taco Night: Submitted by: Ortega | Date Added: 3 Apr 2015
Listed in: Fun for you and your kids
Ingredients

Black bean salad with bell pepper and onions:

Combine 1 (15-ounce) can rinsed and drained black beans
1 cup chopped red bell pepper
1/2 cup chopped red onion
1/4 cup chopped fresh parsley
1 1/2 tablespoons red wine vinegar
1 tablespoon olive oil
1/4 teaspoon black pepper
1/8 teaspoon salt
1 minced garlic clove
Serve at room temperature

Cooking Instructions

While skillet preheats:

Prepare black bean salad

Chop jalapeƱo pepper, tomato, and cilantro

Slice onion and squeeze lime juice

While tomatoes simmer in sauce, warm tortillas

Recipe Pictures - Hover cursor to scroll if several images:
Mexican Pork Taco Night
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